Ohayo! It is Monday March 16 at 08:17 AM. Usually at this time of the day on a weekday I am making a bento. Today I took a break to get other things done before I leave for Japan. The day after tomorrow I will be again flying to Japan to visit my family, unfortunately my mother is back in the hospital. Unfortunately.
It will be a 3-week trip this time and there are several things for me to do when I come. There are paper works, insurance meetings and so on. It will not be a sight seeing tour, our dear cherry blossoms are reportedly expected to bloom later than the end of my trip, but it will be good anyway to be close to my family 🙂
I will meet again the nutrition dietitian at the hospital. This time I will actually cook the food in Japan according to her guidance and with Japanese ingredients and make bento in my mother’s kitchen. My travel diary will be coming again, and I hope you can read what and how I am doing in Japan.